


I love making appetizers for parties. Since people were looking at jewelry at this party, I wanted to make cutesy finger foods that could easily be eaten. I made dates, stuffed with Gruyere cheese wrapped in prosciutto; cucumber cups with diced tomatoes, kalamata olives, red onions, feta cheese and drizzled with balsamic vinegar; smoked salmon canapes with creamy pesto and topped with capers; and grape tomatoes stuffed with olive dip.
Earrings were purchased, food was eaten and lots of wine was consumed. I would say that was a very successful party.
It was a great party and your food was WONDERFUL! As you know, I LOVE your olive dip! I'm so glad you started this blog! It will be great to read all about your recipes...and more!
ReplyDeleteYOUR FOOD ROCKS!!
Barb