Salmon With Avocado Sauce

Yesterday was the first Mother's Day since I've lived in Dallas that I got to spend with my mom. It was such a fun weekend. I think that mom had a great time playing with her grand-babies and seeing their new house. But as always, the weekend went by way too quickly.

Salmon With Avocado Sauce

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4 salmon fillets

Salt and pepper

Fresh thyme

2 limes, zested and juiced

2 avocados

1/2 c. water

Season salmon with salt, pepper, fresh thyme and lime zest. Saute salmon in large skillet, over medium heat for 5-6 minutes per side. Smash avocados with lime juice and salt. Mix in water until is becomes a thick sauce. Pour sauce over the salmon.